Sorry mom , but I love a good steak sandwich! And this one was made by my husband so I love it even more!
He started by marinating a London Broil cut overnight in one of those “flavor injector” packaged marinades. It must a “guy thing” to use those, it just sounds masculine and impressive!
To prepare the sandwiches, he fired up the grill, cooked it perfectly, sliced it thin and added some grilled mushrooms as well before piling it all onto some toasted, cheesy-topped “scali” bread!